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ArogBhog pvt.ltd.

Almond

Almond

Regular price Rs. 625.00
Regular price Sale price Rs. 625.00
Sale Sold out
weight

45 in stock

Quantity

At ArogBhog, we believe an almond should look like a nut, not a polished stone. Most almonds you buy today have undergone a "Lustre" treatment—they are polished with vegetable oil or paraffin wax to give them a shiny, dark brown glow. This hides the age of the nut and can seal in moisture that leads to mold. ArogBhog Almonds are 100% Raw. They have a natural, matte, dusty-brown skin and a clean, earthy aroma that hasn't been masked by industrial oils.

The Fact is: Almonds are famous for their Vitamin E and Healthy Fats, but these are sensitive to heat. Most commercial almonds are "Pasteurized" using high-temperature steam or Propylene Oxide (a chemical gas) to extend shelf life for mass shipping. At ArogBhog, we keep our almonds as close to nature as possible. We avoid harsh chemical treatments, ensuring that the natural enzymes remain "alive." This makes them much more effective when soaked overnight, as the nutrients are more bioavailable for your body to absorb.

 

When you eat an ArogBhog Almond, you get a firm, natural crunch and a clean, milky taste. No waxy residue, no chemical aftertaste—just pure, honest nutrition for your heart and brain.


Why ArogBhog Almonds are Better:

  • Zero Oil Polish: We never use oil to "brighten" the nuts. Their natural matte finish is your guarantee that no stale or low-grade oils have been added to the surface.

  • Chemical-Free Storage: Our almonds are stored in temperature-controlled environments rather than being treated with toxic chemical fumigants like sulphur or PPO gas.

  • High Enzyme Activity: Because they aren't "killed" by high-heat steam treatments, they sprout better when soaked, releasing their full range of proteins and vitamins.

  • Heart Healthy: Rich in fiber and monounsaturated fats, kept in their raw state to ensure the fats don't go rancid before they reach you.


Pro-Tip for Purity:

If you rub a polished almond on a white cloth, it often leaves an oily or dark smudge. ArogBhog Almonds will leave nothing but a bit of natural dust—the sign of a truly unpolished, raw nut.

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