Jwar Atta

AROGBHOG Jwar Atta is made from premium quality sorghum grains, finely milled to deliver soft texture and natural taste. Gluten-free and rich in fiber, protein, and essential minerals like iron and magnesium, it’s a smart addition to a healthy diet. Jowar is known for aiding digestion, managing weight, and supporting heart health. Ideal for making rotis, bhakris, and other traditional dishes, AROGBHOG Jowar Atta is perfect for those seeking a wholesome, plant-based flour alternative. Nourish your body with the power of ancient grains—pure, natural, and full of goodness in every bite.